Since 1955, Grasso’s Italian Restaurant has been more than just a place to eat—it’s been a place to gather, to celebrate, and to feel at home in El Centro.

The Beginning (1955)

Our story begins in the heart of a home, where Giacinta Grasso and her sister, Blanche Fornasero, opened their doors and their kitchen to the community. What started as “The Dining Room” was filled with the aromas of family recipes, the sound of laughter, and tables surrounded by friends who quickly became regulars. It wasn’t long before those humble beginnings grew into something more—the addition of the “Family Room” turned a small home into a full-time restaurant, built on love, hard work, and recipes passed down through generations.

Like many family stories, ours had its turning point. After a few years in business, one sister said to the other, “Either you buy this restaurant from me, or I buy it from you—because we are not doing this together anymore.” And just like that, the next chapter began. Blanche and her husband, Joe, carried Grasso’s forward, nurturing its reputation as a place where the food was as comforting as the company.

The Baran Era (1976-Present)

In 1976, Grasso’s found its next caretakers—Ed and Mary Baran—who poured their hearts into the restaurant for nearly 30 years, preserving its traditions while adding a few touches of their own.

In 2003, the legacy stayed in the family, passing into the hands of their son Hank and his wife Sue, alongside their daughters, Tori and Alex. Sue brought a warmth that made everyone feel at home—something guests still remember and feel today.

What makes Grasso’s truly special is simple: in over 70 years, only two families have ever owned it. The recipes are still the same. The building is still the same. But more importantly, the feeling is still the same.

Because here, you’re not just a customer.

You’re part of the story.

You’re part of the tradition.

You’re family.

Since 2003, Hank and Sue have proudly carried on the Grasso's tradition, preserving authentic Italian recipes while welcoming guests like family. Their dedication keeps the heart and soul of this Imperial Valley landmark alive for future generations.